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t .. ' '
'The Founda'tion on Economic Trends
1130 17th St., NW, Suite 630, Washington, DC 20036- (202) 466-2823- Fax (202) 429-9602
3 November 1993
Dockets Management Branch
Food and Drug Administration
Department of Health and Human Services
Room 1-23
12420 Parklawn Drive
Rockville, Maryland 20857
To Commissioner Dr. David Kessler:
Pursuant to 21 C.F.R. Part 10.30, this is a petition submitted
on behalf of the Foundation on Economic Trends and its president,
Jeremy Rifkin, requesting that the Food and Drug Administration
(FDA) postpone all rulings and the issuance of any regulations
pursuant to Calgene's Food Addinive Petition for Aminoglycoside 3'-
Phosophotransferase II (APH(3')II) in tomatoes, cotton and rapeseed
pending the completion of the FDA's Statement · of Policy: Foods
Derived From New Plant Varieties (Docket 92N-0139) .
STATEMENT OF FACTS
Calgene is an agribusinelss biotechnology company that is
developing improved plant varieties and plant products for the
seed, food and specialty chemical industries. Since its 1991
request for an FDA Advisory Opi~ion on the status of its FLAVR SAVR
(TM) tomato, Calgene has sough~ FDA regulatory approval allowing
for the introduction of genetically altered foods into the
marketplace. 1
On January 4, 1993 CalgenJ converted an original Request for
an Advisory Opinion on the Safety and Use in the Production of
Genetically Engineered Plants u~ing the kanr Gene (Docket 90A-0416)
to a Food Additive Petition (FAP) for Aminoglycoside 3'-
Phosphotransferase II (APH(3')II) in Tomatoes, Cotton and Oilseed
Rape. 2 The FAP seeks FDA appro al for use of APH(3')II, a protein
1 The FDA is currently reviewing Calgene's August 1991 request for an Advisory Opinion considering the status of the FIA VR
SAVR (fM) tomato as a food. I
2 Letter from Donald L. Emlay, Director, Regulatory Affair , Calgene, to Dr. Alan M. Rulis, Director, Office of Premarket
Approval, Food and Drug Administration, January 4, 1993.
1
~I
; ' '
used for the purpose of selection during the genetic
engineering.
On May 29, 1992, almost eibht months prior to Calgene's FAP,
the FDA issued its preliminary! proposed Statement of Policy for
Foods Derived From New Plant Varieties on May 1992 (Statement of
Policy) (Docket No. 92N-0139) . I The proposed Statement of Policy
attempts to establish the regulF-tory status of foods derived from
new plant varieties, including lants developed by newer methods of
genetic modification. 3
Upon the initial publication of the proposed Statement of
Policy, the FDA sought public comments from May 29, 1992 until
August 27, 1992. 4 On April 28, 1993, the FDA sought additional
comments on the proposed Statement of Policy. 5 This comment period
remained open until July 27, 19$ 3. 6 To date, the FDA continues to
review all comments received during the two notice and comment
periods and has not yet issued a final Statement of Policy.
I
STATEM~NT OF LAW
I. 21 U.S.C. Section 348. Foo additives -Unsafe food additives;
exception for conformity with e ' emption or regulation states:
(c) (1} The Secretary shall -
(a) by order establish a regulation (whether or not
in accord with that p f oposed by the petitioner)
prescribing, with respect tio one or more proposed uses of
the food additive involvej, the conditions under which
such additives may be saf~ly used (including, but not
limited to, specifications as to particular food or
classes of food in or whieh such additive may be used,
the maximum quantity whic~ may be used or permitted to
remain in or on such foo~, the manner in which such
additive may added to or ~sed in or such food, and any
directions or other labeling or packaging requirements
for such additive deemed necessary by him to assure the
safety of such use), and s~all notify the petitioner of
such order and the reasons for such action. (emphasis
added) .
3 57 Fed. Reg. 22984 (Friday, May 29, 1992).
4 57 Fed. Reg. 23005 (May 29, 1992).
5 58 Fed. Reg. 25837 (Apri128, 1993).
6 58 Fed. Reg, 25837, 25841 (April 28, 1993).
2
) '
II. 21 C.F.R. Section 171.100 r egulation based on petition.
(a) The Commissioner will orward for publication in the
Federal Register, within 0 days after filing of the
petition (or within 180 da~s if the time is extended as
provided for in section ! 409(c) (2) of the Act), a
regulation prescribing thy conditions under which the
food additive may be saf ly used (including, but not
limited to, specifications as to the particular food or
classes of food in or on wh'ch such additive may be used,
the maximum quantity that may be used or permitted to
remain in or on such footl, the manner in which such
additive may be added to ~ used in or on such food, and
any directions or othbr labeling or packaging
re uirements for such addi ive deemed necessar b him to
assure safety of such use), and prior to the forwarding
of the order to the Fede al Register for publication
shall notify the petitione:q of such order and the reasons
for such action; or by orde~ deny the petition, and shall
notify the petitioner of uch order and of the reasons
for such action. I
III: Administrative Procedure Acl t, 5 U.S.C. Section 706, Scope
Rev1ew.
To the extent necessary to decision and when presented,
the reviewing court shall ecide all relevant questions
of law, interpret co~stitutional and statutory
provisions, and determine t he meaning and applicability
of the terms of an agency action. The reviewing court
shall --
(2) hold unlawful and set aside agency action,
findings and conclus1ons found to be -- (A)
arbitrary, capricious an abuse of discretion,
or otherwise not in cordance with law.
of
A. Action Requested
Petitions request the FDAI to postpone the issuance of any
regulations or any and all rulings concerning the FAP for Calgene's
Aminoglycoside 3'-Phosphotrans erase II (APH(3')II) in Tomatoes,
Cotton and Oilseed Rape unti ~ final issuance of the agency's
Statement of Policy: Foods Deriwed From New Plant Varieties.
B. Statement of Grounds
I
The FDA's proposed Statement of Policy was developed to
address a wide range of questionf pertaining to the introduction of
genetically altered foods into f he marketplace. Among the issues
3
J ,
to be addressed in the Statemen~ of Policy are: whether the agency
will conduct premarket review .I of these new foods, whether such
foods introduced into intersta e commerce would be challenged by
FDA on legal grounds, which new plant varieties might come under
the jurisdiction of FDA, wha~ scientific information may be
necessary to satisfy FDA that ch foods are safe and comply with
law, whether petitions would be f equired by the agency, and whether
special labeling would be requi~ed. 7
In addition, in April of ~ is year the FDA sought additional
comments on its Statement of Pol cy. Among the issues addressed in
this notice for comment were: ~hether all foods derived from new
plant varieties developed usingl genetic engineering techniques be
required to be labeled, should labeling the source of introduced
DNA be required, under what circumstances is ingredient labeling
appropriate, how can require~ labeling for food allergy be
accomplished, what are the prb.ctical difficulties and economic
impact of labeling genetically ngineered foods, and consideration
of voluntary labeling. 8
Currently, the FDA is consibering the comments received during
these two notice and comment pe iods and will be developing a final
Statement of Policy which wi l regulate the introduction of
genetically engineered foods in o the marketplace.
On January 4, 1993 Calgene submitted a food additive petition
(FAP) seeks a ruling on APH 3')II, a processing aid in the
production of transgenic plan s such as tomatoes, cotton and
rapeseed. The proposed food additive has been used to develop such
Calgene products as the FLAVR R (TM) , a tomato that contains the
genetically engineered kanamyci ' resistance gene and a mirror image
of a tomato gene inhibiting rot.
The process of genetic alte
1
ration used in products such as the
FLAVR SAVR (TM) does not always result in predictable
modifications. The interaction~ between the host organism and the
synthetic genetic material can e dynamic and complex, and it will
not always be possible to p t edict the toxic or nutritional
consequences of the insertion or a particular gene.
There has already been one case of a genetically engineered
foodstuff that has produced adly results. The amino acid Ltryptophan, manufactured using g1
1
enetically engineered bacteria, has
been linked with the deaths of least 31 Americans and with more
7 57 Fed. Reg. 22984 (May 29, 1992).
8 58 Fed. Reg. 25837 (April 28, 1993).
4
than 1500 serious illnesses. 9 illions of Americans had consumed
L-tryptophan as a dietary suppl ement for over 30 years, but only
with the advent of genetic englineering has the ingestion of the
product had fatal results. To d b.te, the source of the L-tryptophan
contaminant that caused the d kaths and illnesses has not been
determined. The FDA has not be n able to rule out the possibility
that is was the genetic enginee ing process itself that caused the
deadly contamination of L-tryptdphan. In a recent radio interview,
the FDA Commissioner admitted t Bat the FDA had not yet been able to
determine the exact cause of th1e contamination of L-tryptophan. 10
The Calgene APH(3'}II FAP Leeks an agency ruling on proposed
additive that will be utilized ~ genetically engineered foods such
as the FLAVR SAVR tomato. llJnder the FFDCA, the Secretary's
consideration of this FAP will ddress a number of issues such as
safety and labeling and usage idelines, that have yet to be fully
addressed by the agency's S~atement of Policy on New Plant
Varieties. I
Under Section 409 of the deral Food, Drug and Cosmetic Act
(FFDCA} the Secretary of FDA has the statutory discretion to
promulgate regulations pursuant to "food additive" applications. 11
Among the issues that may oe contained in the Secretary's
regulatory response to a FAP arJ the conditions under which such an
additive may be safely used i f cluding, inter alia, the maximum
quantity of the additive in que tion, the manner in which such an
additive may be used, and other packaging or labeling
requirements. 12 The resolution of these issues are the goal of the
FDA's attempt to develop a f egulatory policy for addressing
genetically engineered foods and related proposed additives such as
APH(3')II.
Should FDA rule upon the 1 PH(3')II FAP it would be making a
policy determination on geneticl b lly engineered foods prior to the
issuance of its final statement of policy. Given the FDA's mandate
to protect the health and saf¢ty of the American consumer from
incidents such as the L-trytoph n case, it is imperative that the
agency establish a comprehensive l regulatory framework to protect
the public from the risks of food substances that have had no
history of human consumption. or the FDA to rule on Calgene's FAP
prior to the finalizing of the Statement of Policy would not only
contradict FDA's mandate, it I would be an abandonment of the
9 ~ Raphals, P., "Does Medical Mystery Threaten Bio ch?," ~ 619 (2 Nov. 1990); "FDA's Regulation of the Dietary
Supplement L-trytophan," 1991: Hearing Before the Human Re ources and Intergovernmental Relations Subcomm., 102d Cong., 1st
Sess. 54 (statement of Esther Sternberg, M.D., National Institu of Mental Health).
10 Remarks of Dr. Kessler, Diane Rehm Show, WAMU Radio 88.5 FM (6 May 1992).
11 21 U.S.CA 348 (1988 & supp. 1992).
12 21 U.S.CA Section 348(c)(l)(A) (1988 & Supp. 1992).
5
agency's year long mission to tablish a new regulatory policy on
genetically engineered foods. $uch an action can only be describe
as arbitrary, capricious, an abilise of discretion, or otherwise not
in accordance with law.
C. EnviroJlental rmpact
The enforcement actions J ere requested will not cause the
release of any substance i r to the environment. They are
categorically excluded from the requirement of environmental
documentation under 21 C.F.R. 25.24 (a) (c) (d).
D. ceri ification
We are requesting a response to this petition within (20)
calendar days. A denial of t * e requests in this petition will
compel the Foundation to consider litigation in order to achieve
the full and complete action re~ired to address this arbitrary and
capricious violation of federj l law that threatens the public
health and safety.
The undersigned certify, that, to the best knowledge and
belief of the undersigned, this petition includes all information
and views on which the petit on relies, and that it includes
representative data known to the petitioner which are unfavorable
to petition.
Jerem Presid
Foundation
~ on Economic Trends
1130 17th Street, N.W. #630
Washington, D.C. 20036
202-466-2823
lson, III
ey
Foundation on Economic Trends
1130 17th Street, N.W. #630
Washington, D.C. 20036
202-466-2823
6
Andrew Kimbrell
Policy Director
Foundation on Economic Trends
1130 17th Street, N.W. #630
Washington, D.C. 20036
202-466-2823
...
The Foundation on Economic Trends
1130 Seventeenth Street, N.W., Suite #630
Washington, DC 20036 - (202) 466- 2823
L'1 J
J)ocJ.J
.
KooYV(_ t--
r 1:RcJv'{
,.vJb 20t51- )
text/markdown
t
.. ' '
# ' The Founda' tion on Economic Trends
1130 17th St., NW, Suite 630, Washington, DC 20036- (202) 466-2823- Fax (202) 429-9602
3 November 1993
Dockets Management Branch Food and Drug Administration Department of Health and Human Services Room 1-23 12420 Parklawn Drive Rockville, Maryland 20857
To Commissioner Dr. David Kessler:
Pursuant to 21 C.F.R. Part 10.30, this is a petition submitted
on behalf of the Foundation on Economic Trends and its president, Jeremy Rifkin, requesting that the Food and Drug Administration (FDA) postpone all rulings and the issuance of any regulations pursuant to Calgene's Food Addinive Petition for Aminoglycoside 3'- Phosophotransferase II (APH(3')II) in tomatoes, cotton and rapeseed pending the completion of the FDA's Statement · of Policy: Foods Derived From New Plant Varieties (Docket 92N-0139)
. STATEMENT OF FACTS Calgene is an agribusinel ss biotechnology company that is developing improved plant varieties and plant products for the seed, food and specialty chemical industries. Since its 1991 request for an FDA Advisory**Opi~ion** on the status of its FLAVR SAVR (TM) tomato, Calgene has**sough~** FDA regulatory approval allowing for the introduction of genetically altered foods into the marketplace. 1
On January 4, 1993 CalgenJ converted an original Request for
an Advisory Opinion on the Safety and Use in the Production of Genetically Engineered Plants**u~ing** the kanr Gene (Docket 90A-0416) to a Food Additive Petition (FAP) for Aminoglycoside 3'- Phosphotransferase II (APH(3')II) in Tomatoes, Cotton and Oilseed Rape. 2 The FAP seeks FDA appro al for use of APH(3')II, a protein
1 The FDA is currently reviewing Calgene's August 1991 request for an Advisory Opinion considerin g the status of the FIA VR SAVR (fM) tomato as a food
. I
2 Letter from Donald L. Emlay, Director, Regulatory Affair
, Calgene, to Dr. Alan M. Rulis, Director
, Office of Premarket Approval, Food and Drug Administration, January 4, 1993.
1
# ~I; ' '
used for the purpose of selection during the genetic engineering.
On May 29, 1992, almost ei b ht months prior to Calgene's FAP, the FDA issued its preliminary ! proposed Statement of Policy for Foods Derived From New Plant Varieties on May 1992 (Statement of Policy) (Docket No. 92N-0139)
.
### I The proposed Statement of Policy attempts to establish the regulF-tory status of foods derived from
new plant varieties, including**lants** developed by newer methods of genetic modification. 3
Upon the initial publication of the proposed Statement of Policy, the FDA sought public comments from May 29, 1992 until August 27, 1992. 4 On April 28, 1993, the FDA sought additional comments on the proposed Statement of Policy. 5 This comment period remained open until July 27, 19 $ 3. 6 To date, the FDA continues to review all comments received during the two notice and comment periods and has not yet issued
## a final Statement of Policy.
I**STATEM~NT** OF LAW
I. 21 U.S.C. Section 348. Foo additives -Unsafe food additives; exception for conformity with e ' emption or regulation states: (c) (1} The Secretary shall
- (a) by order establish a regulation (whether or not in accord with that p f oposed by the petitioner) prescribing, with respect tio one or more proposed uses of the food additive involvej, the conditions under which such additives may be**saf~ly** used (including, but not limited to, specifications as to particular food or classes of food in or whieh such additive may be used, the maximum quantity**whic ~** may be used or permitted to remain in or on such**foo~,** the manner in which such additive may added to or**~sed** in or such food, and any directions or other labeling or packaging requirements for such additive deemed necessary by him to assure the safety of such use), and**s~all** notify the petitioner of such order and the reasons for such action. (emphasis added)
.
3 57 Fed. Reg. 22984 (Friday
, May 29 , 1992)
.
4 57 Fed
. Reg
. 23005 (May 29, 1992)
.
5 58 Fed. Reg
. 25837 (Apri128, 1993)
.
6 58 Fed. Reg, 25837 , 25841 (April 28, 1993).
2) '
II. 21 C.F.R. Section 171.100 r egulation based on petition. (a) The Commissioner will**orward** for publication in the Federal Register, within**0** days after filing of the petition (or within 180**da~s** if the time is extended as provided for in section ! 409(c) (2) of the Act), a regulation prescribing th y conditions under which the food additive may be**saf ly** used (including, but not limited to, specifications as to the particular food or classes of food in or on wh'ch such additive may be used, the maximum quantity that may be used or permitted to remain in or on such footl, the manner in which such additive may be added to
### ~ used in or on such food, and any directions or othb r labeling or packaging
re uirements for such**addi ive** deemed necessar b him to assure safety of such use), and prior to the forwarding of the order to the Fede al Register for publication shall notify the petitione :q of such order and the reasons for such action; or by**orde ~** deny the petition, and shall notify the petitioner of**uch** order and of the reasons for such action. I
III: Administrative Procedure Ac l t, 5 U.S.C. Section 706, Scope Rev1ew.
To the extent necessary to decision and when presented, the reviewing court shall ecide all relevant questions of law, interpret**co~stitutional** and statutory provisions, and determine t he meaning and applicability of the terms of an agency action. The reviewing court shall
-- (2) hold unlawful and set aside agency action, findings and conclus1ons found to be
-- (A) arbitrary, capricious an abuse of discretion,
or otherwise not in**cordance** with law. of
A. Action Requested
Petitions request the FDAI to postpone the issuance of any regulations or any and all rulings concerning the FAP for Calgene's Aminoglycoside
### 3'-Phosphotrans**erase** II (APH(3')II) in Tomatoes, Cotton and Oilseed Rape**unti ~** final issuance of the agency's Statement of Policy: Foods Deri w ed From New Plant Varieties.
B. Statement of Grounds I The FDA's proposed Statement of Policy was developed to address a wide range of question f pertaining to the introduction of genetically altered foods into f he marketplace. Among the issues
3J
,
to be addressed in the**Statemen ~** of Policy are: whether the agency will conduct premarket review
## .I of these new foods, whether such foods introduced into**intersta e** commerce would be challenged by FDA on legal grounds, which new plant varieties might come under the jurisdiction of FDA,**wha ~** scientific information may be necessary to satisfy FDA that**ch** foods are safe and comply with law, whether petitions would be f equired by the agency, and whether special labeling would be**requi~ed. 7**
In addition, in April of
# ~ is year the FDA sought additional comments on its Statement of
# Pol**cy.** Among the issues addressed in this notice for comment were:**~hether** all foods derived from new plant varieties developed using l genetic engineering techniques be required to be labeled, should labeling the source of introduced DNA be required, under what circumstances is ingredient labeling appropriate, how can**require ~** labeling for food allergy be accomplished, what are the prb. ctical difficulties and economic impact of labeling genetically**ngineered** foods, and consideration of voluntary labeling. 8
Currently, the FDA is consi b ering the comments received during these two notice and comment
### pe**iods** and will be developing a final Statement of Policy which**wi l** regulate the introduction of genetically engineered foods in o the marketplace.
On January 4, 1993 Calgene submitted a food additive petition (FAP) seeks a ruling on**APH 3')II,** a processing aid in the production of transgenic plan s such as tomatoes, cotton and rapeseed. The proposed food additive has been used to develop such Calgene products as the FLAVR**R** (TM) , a tomato that contains the genetically engineered kanamyci ' resistance gene and a mirror image of a tomato gene inhibiting rot.
The process of genetic alte
1 ration used in products such as the FLAVR SAVR (TM) does not always result in predictable modifications. The**interaction~** between the host organism and the synthetic genetic material can**e** dynamic and complex, and it will not always be possible to p t edict the toxic or nutritional consequences of the insertion o r a particular gene.
There has already been one case of a genetically engineered foodstuff that has produced**adly** results. The amino acid Ltryptophan, manufactured using g 1
1 enetically engineered bacteria, has been linked with the deaths of least 31 Americans and with more
7 57 Fed
. R e g
. 22984 (May 29 , 1992).
8 58 Fed
. Reg
. 25 8 37 (April 28 , 199 3)
.
4than 1500 serious illnesses. 9 illions of Americans had consumed L-tryptophan as a dietary supp l ement for over 30 years, but only with the advent of genetic engl ineering has the ingestion of the product had fatal results. To d b. te, the source of the L-tryptophan contaminant that caused the d k aths and illnesses has not been determined. The FDA has not**be n** able to rule out the possibility that is was the genetic**enginee ing** process itself that caused the deadly contamination of L-tryptdphan. In a recent radio interview, the FDA Commissioner admitted t B at the FDA had not yet been able to determine the exact cause of th 1 e contamination of L-tryptophan. 10
The Calgene APH(3'}II FAP Leeks an agency ruling on proposed additive that will be utilized
### ~ genetically engineered foods such
as the FLAVR SAVR tomato. llJnder the FFDCA, the Secretary's consideration of this FAP will**ddress** a number of issues such as safety and labeling and usage**idelines,** that have yet to be fully addressed by the agency's**S~atement** of Policy on New Plant Varieties.
### I
Under Section 409 of the
# deral Food, Drug and Cosmetic Act (FFDCA} the Secretary of FDA has the statutory discretion to promulgate regulations pursuant to "food additive" applications. 11 Among the issues that may oe contained in the Secretary's regulatory response to a FAP arJ the conditions under which such an additive may be safely used i f cluding, inter alia, the maximum quantity of the additive in que tion, the manner in which such an additive may be used, and other packaging or labeling requirements. 12 The resolution of these issues are the goal of the FDA's attempt to develop a f egulatory policy for addressing genetically engineered foods and related proposed additives such as APH(3')II.
Should FDA rule upon the 1 PH(3')II FAP it would be making a policy determination on geneticb l lly engineered foods prior to the issuance of its final statement of policy. Given the FDA's mandate to protect the health and saf¢ty of the American consumer from incidents such as the**L-trytoph n** case, it is imperative that the agency establish a comprehensivl e regulatory framework to protect the public from the risks of food substances that have had no history of human consumption.**or** the FDA to rule on Calgene's FAP prior to the finalizing of the S tatement of Policy would not only contradict FDA's mandate, it
### I would be an abandonment of the
9**~** Raphals, P ., " Does Medical Mystery Threaten Bio ch?,"**~** 619 (2 Nov
. 1990) ; "FDA' s Regulation of the Dietary Supplement L
-trytophan, " 1991 : Hearing Before the Human Re ources and Intergovernmental Relations Subcomm.
, 102d Cong., 1st Sess. 54 (statement of Esther Sternberg
, M
.D. , National Institu of Mental Health)
.
10 Remarks of Dr
. Ke ssler, Diane Rehm Show, WAMU Radio 88
.5 FM (6 May 1992)
.
11 21 U
. S
. CA 348 (1988 & supp
. 1992).
12 21 U
.S.CA Section 348(c)(l)(A) (1988 & Supp
. 1992).
5agency's year long mission to
## tablish a new regulatory policy on genetically engineered foods. $uch an action can only be describe
as arbitrary, capricious, an ab ili se of discretion, or otherwise not in accordance with law.
### C. EnviroJlental rmpact
The enforcement actions J ere requested will not cause the release of any substance i r to the environment. They are categorically excluded from the requirement of environmental documentation under 21 C.F.R. 25.24 (a) (c) (d).
D.
### ceri ification
We are requesting a response to this petition within (20) calendar days. A denial of t * e requests in this petition will compel the Foundation to consider litigation in order to achieve the full and complete action**re~ired** to address this arbitrary and capricious violation of federj l law that threatens the public health and safety.
The undersigned certify, that, to the best knowledge and belief of the undersigned, this petition includes all information and views on which the petit on relies, and that it includes representative data known to the petitioner which are unfavorable to petition.
# Jerem**~** Presid Foundation on Economic Trends 1130 17th Street, N.W. #630 Washington, D.C. 20036 202-466-2823
lson, III ey Foundation on Economic Trends 1130 17th Street, N.W. #630 Washington, D.C. 20036 202-466-2823
6 Andrew Kimbrell Policy Director Foundation on Economic Trends 1130 17th Street, N.W. #630 Washington, D.C. 20036 202-466-2823...TheFoundationonEconomicTrends1130SeventeenthStreet,N.W.,Suite#630Washington,DC20036-(202)466-2823L'1JJ)ocJ.J.KooYV(_t--r1:RcJv'{,.vJb20t51-)